Experience Costa Rica's nature and culture on this full-day tour from San José. Your first destination is the Doka Estate coffee plantation, where you'll learn all about the ancient techniques of producing some of the best coffee in Costa Rica and around the world. Experience the careful process involved in the cultivation, harvesting, and roasting of the Golden Bean before tasting the delectable product. After your coffee tour, continue to Poás Volcano National Park, where there is a noticeable change in temperature and beautiful scenery in a cloud forest. Climb up Poás Volcano, an active stratovolcano that most recently erupted in 2017. The crater of the volcano is over a mile across and 1,050 feet deep, making for breathtaking views. Hike on a trail to the beautiful Botos Lagoon as you learn about the different ecosystems in the park. Then, continue to La Paz Waterfall Gardens and enjoy a buffet lunch of traditional Costa Rican dishes. After lunch, explore the lush tropical rainforest. See the flowing white rivers, spectacular waterfalls, birds, butterflies, monkeys, and hummingbirds before returning to San José.

Visit a cocoa farm in the rainforest with majestic views of Arenal Volcano. See where cocoa is grown, processed and produced and unearth the hidden secrets of local chocolate production. This interactive experience lets travelers eat as much chocolate as they want while learning about the history, culture, and traditions of this popular Costa Rican sweet. In this 2-hour hands-on program, have the opportunity to learn interesting facts about cocoa and chocolate, its origin and history. Participate in all aspects of the production process, from the harvesting of the fruit, drying, and grinding of the seeds.  Discover why the cacao tree was very important to ancient cultures. Find out how cacao was not only used as a ceremonial drink, but its seeds were also used as currency because of its economic value, in many regions of Mesoamerica, including Costa Rica.

Start your tour in the morning when you are picked up from your hotel in the San Jose area in an air-conditioned vehicle. Travel to Arenal on an alternative route that is more scenic than the regular highway to this popular destination. On the way, stop at a plantation where you will learn about the coffee of Costa Rica. Observe the coffee plants and see the workers picking the ripe cherries during the harvest season. Learn about this important product to the local economy and taste a freshly brewed cup of some of the best coffee in the world accompanied by traditional snacks. Continue the tour at the famous La Paz Waterfall. Stop at the San Fernando Waterfall look-out point and observe many exotic birds including toucans, hummingbirds, and many other colorful tropical species. Visit the iguana’s center, a place where you will see lots of iguanas at eye level resting on the top of numerous trees. Following this, arrive at the Town of La Fortuna, and enjoy a delicious Costa Rican lunch in a restaurant located at the base of the impressive Arenal Volcano. After lunch, visit various points around the volcano to take pictures of this amazing mountain on clear days. Next, participate in an indigenous presentation performed by native people from the Maleku Tribe, and learn about the native culture of Costa Ricans. Later, travel to the beautiful Paradise Hot Springs Resort and relax for a few hours in the multiple hot springs pools surrounded by lush tropical gardens. This hot springs facility is one of the best in the Arenal area and provides the perfect environment to relax in thermal mineral water pools, jacuzzis and cascading waterfalls. After this, go to a local typical restaurant to have a delicious Costa Rican dinner before you are taken back to your hotel in the San Jose area.

Combine two tours with this coffee and cocoa farm excursion from La Fortuna. Learn about Costa Rica's rich history from your guide, see how a tiny cocoa seed becomes sweet chocolate, and taste a delicious cup of fresh coffee. Enjoy a comfortable pickup from your hotel in La Fortuna and head to the farms. Upon arrival, start a tour of a coffee farm, beginning with an introduction to the history of coffee. Learn about how the coffee industry has affected Costa Rica's development. Next, see every step of the coffee production line, from the seed to the final product. Finish your coffee tour with a tasting of local coffees before beginning a chocolate tour. Learn about chocolate's place in Costa Rica's traditional and cultural heritage. Go on a journey full of delightful aromas and history and taste the fruit of the cocoa in a delicious drink. See the entire process of transition, from seed to pure and ground cocoa, before returning to La Fortuna.