Take a tour of La Rioja, a wine-producing region recognized worldwide for the excellence of its wines. Explore 2 wineries in the area, the village of Laguardia, and more on a guided tour. After pickup from your hotel, travel from Bilbao to La Rioja as you admire the beautiful scenery. Enjoy a relaxing walk through the vineyards and learn the wine-making process, from the grape harvest to the aging. Finish your tour of each winery with a tasting session. Savor some of the best Rioja wines, and learn to appreciate the difference between the varieties. To complete your gastronomical experience, visit the charming medieval village of Laguardia to try 2 types of pincho, a local snack along with more quality wines.

Our pintxo discovery experience begins at Ribera Market, the largest covered food market in Europe and where Michelin star bosses and ordinary citizens stock up on some of the best food the city has to offer. We want you to understand the importance of food in how we relate to each other and the special little tricks to doing it like a local. Then it's time to dive into the old town and its hidden secrets, so our first stop would be one of the classic bars where the "txikiteros", the local wine drinkers, sing songs as they drink. If we are lucky, we have the option to share with them a wine and a classic aperitif discussing the traditions and symbols of the Basque Country. Next, we will go to the emblematic Plaza Nueva, to taste 2 pintxos and learn about the local Basque wine: Txakoli in one of its local bars. Once we have visited the old town, we will cross the river to enter the Ensanche, the economic center of the city. We will visit a very historic bar and we will have the opportunity to taste Rioja wines, as well as pintxos that mix the most advanced cuisine with the most traditional flavors of local products. Your tour ends here, where you will not only be filled with delicious pintxos, but also gain a new insight into the local culture and traditions. And most importantly, you will feel like an authentic Bilbao.

Visit two of Rioja’s finest wineries on this day trip from Bilbao. Sample some of the region's most exceptional wines and learn about the production methods. Relax with lunch at a gourmet restaurant and then tour the village of La Guardia.   Travel to the wineries of Ysios Cellar and Marques de Riscal with a guide. Taste at least 9 types of wine from both wineries. Enjoy a full tour of one of the wineries to learn the unique production methods used in the area.   Capture photos of the Rioja vineyard landscape from secret vantage points. Admire the views of Rioja's vineyards against the mountainous backdrop. Continue the day with lunch at one of the region's finest restaurants. Try a tasting menu with local wines.  Finally, take a guided tour of the walled, medieval city of LaGuardia, complete with underground cellars and wineries.  Discover the fortified walls and winding cobblestone streets surrounded by vineyards and mountains. 

Take a journey to mix with the locals. Take a tour through the bars of the old town of Bilbao with a local guide, who was born in Bilbao. This unique gastronomic experience is a must when visiting the Basque Country. Delve into the lifestyle and traditions of the inhabitants of Bilbao, explore the old part of the city and taste the most traditional pintxos.  Learn about the origin and development of the city by visiting four traditional places to taste typical pintxos, one of the specialties of the exquisite Basque cuisine. The pintxo is the Basque version of the Spanish tapa and is taken with a typical drink, usually wine or txakoli. They are delicious gourmet sandwiches that you can find everywhere.

Explore the capital city of the Basque Country, Vitoria, on a guided tour departing from Bilbao. Then, discover the La Rioja wine region with a visit to the town of Laguardia and a traditional wine cellar. Enjoy tasting regional wines in a charming setting. Start with pickup from your hotel in Bilbao by bus. First, travel to the city of Vitoria where you will take a guided walking tour of its historic center. Learn about its history and modern-day importance as the capital of the Basque Country. Taste a typical sweet of the region at an artisanal sweet shop. Next, travel to the La Rioja region, the heartland of Spain's wine industry. Admire the views of a sea of vineyards set on rolling hills. Stop at the quaint town of Laguardia for a walking tour around the historic quarter. Then, enjoy a guided visit to a traditional winery located in a scenic location. Learn about the production of wine in the region, with tasting included. Afterward, relax on the journey back to Bilbao, with drop-off at your accommodation or hotel.

Explore the Bilbao seaside by bike on this 2.5-hour fun and informative guided tour. Start your tour right at the feet of the iconic Vizcaya Bridge, where you’ll learn about its history, fun facts, and the present role of this UNESCO World Heritage Site. After a pleasant ride along the seaside, enjoy your first stop at Puerto Viejo. Beautiful and filled with history and anecdotes, you’ll have the freedom to roam and walk around its hidden corners and streets. Blend in among the locals and join them as we taste some world-famous pintxos (small snacks), and maybe a glass of wine, or a Caña for beer lovers.   You’ll then continue on to a few secret local spots before heading on to the route to the Cliffs where you’ll experience the Biscay coastline at its best. With its unmatched scenery, the majesty of the sea and fresh air will accompany you for one of the most beautiful bike routes in the Basque country.   After the tour, you can enjoy the beautiful Arrigunaga beach just meters away, grab a bite in one of its panoramic resto-bars, have a drink with your feet on the sand at the beach bar, or just read your book on the beach.

This tour is designed to guide you into one of the oldest traditional "cave-cellars" in the area, dug 7-8 meters (23-26 feet) deep under the houses. This is a fabulous experience not to be missed! This activity also includes  tasting wines in one of the most famous local wineries. You can also tour 'Marques del Riscal' winery cellar/hotel, which was designed by Frank Gehry, the architect who designed the Guggenheim Museum in Bilbao. You will also walk along the medieval streets of Laguardia, one of the most charming towns in La Rioja area, before discovering local home-made food for lunch in an off the beaten track, non touristy restaurant.

Discover both the ancient and modern beauty of Bilbao's surrounding towns on an insightful excursion. Visit the Marques de Riscal and Ysios wineries to gaze at the innovative architecture and taste some Rioja wines. Explore the medieval town of LaGuardia and enjoy a traditional pintxos lunch. Depart from Bilbao to tour the Marques de Riscal winery, designed by one of today's leading architects, Franck Gehry. Admire the breathtaking structure made of titanium, stainless steel, wood, and sandstone. Taste their white wine, their Crianza red wine, and their award-winning Rioja Reserva. Move on to the Ysios cellar and observe a structure with many architectural features, such as the roof, meant to resemble the Sierra Cantabria. Enjoy a brief introduction to the winery and their winemaking process, followed by a guided tasting of two of their exceptional wines with an apéritif. Take a walk through the walled medieval city of LaGuardia, one of the most beautiful towns in the Rioja Alavesa region. Look at the fortified walls and winding cobblestone streets surrounded by vineyards and mountains. Finally, enjoy a Riojano lunch of 3 traditional 'pintxos' with Rioja wine.

The famous Rioja Wine region is a must for wine lovers visiting Spain. Located in the south of the Basque country, you will visit the village of Haro, the unique medieval village of Laguardia. Of course, you will visit a traditional wine cellar for a wine tasting, and a guided walking tour of Vitoria. Follow the highway towards the south, until you arrive at Vitoria, the capital city of the Basque Country, where you will have a panoramic tour through the city. It is considered to be one of the best cities in Spain for quality of life, and is the city in Europe with the most green square meters per inhabitant. You will do a walking tour through the old part of the city where you will see such sights as the old Inn 'el Portalon' from the XV century, the Virgen Blanca square, the Machete square and the Cathedral of Santa Maria among others. After your walking tour, you will head towards the south and arrive finally into the land of Wine, to Rioja.You will stop at Laguardia, a unique medieval village that still keeps the real atmosphere of the old times, with the two churches, the walls, the house shields and the narrow medieval streets among others. You will visit in this village, a traditional underground Rioja wine cellar, carbonic maceration with open pools and do a wine tasting at the end of the visit. Afterwards, there will be free time for lunch and your guide will suggest a selection of recommended local restaurants. Finally you will return directly back to arrive to Bilbao in the evening

The gastronomy in the Basque Country is known for its quality all over the world, although we know that nowadays internet overwhelms us with information, and get to the appropriate place to taste the best recipes and products can be a matter of luck. That’s why we designed a tasting menu of “pintxos” and pairing with local wines, to guarantee that you enjoy of the best quality. Our local guides will take you into a culinary trip by the gastronomical traditions that make us stand out, a cuisine focused on the quality products and the know-how that gave the success to the Basque chefs, from the bars to the Michelin-starred restaurants. In Bilbao stands out the cuisine rooted to tradition and in San Sebastián a more creative cuisine, both of them a delight for the five senses. Besides tasting with us the best gastronomy and giving you personalized suggestions following your preferences, we have some surprises for you… Come with us and discover them! What are the “pintxos”? They are the most popular miniature cuisine in the Basque Country. This name comes from the verb “pinchar” (prick) in Spanish, but in the Basque Language we write it with “tx” instead of “ch”. That’s because originally we pricked with a toothpick the product or tiny dish upon a basis of bread. But nowadays the cuisine evolved and there are just some pintxos that looks this way. Nowadays we find a world of flavours in small size… from a simple quality product to a complex cooking. When we eat pintxos we take one or two of them and we do bar hopping to taste the best pintxos in every bar. That’s how we will do it in the tour!