Embark on a culinary adventure in the Sassi caves of Matera with a farmer's lunch experience and pasta workshop. Learn how to prepare the strascinate al tegamino, straight from the land of fresh pasta, and sit down to taste the fruits of your labor with a glass of wine. Find yourself in a cave, surrounded by ancient stone walls that whisper stories of generations past. As you step into this unique setting, feel the excitement building. Roll up your sleeves and prepare to get your hands floury as skilled chefs guide you through the secrets of crafting fresh pasta. Join a hands-on experience that will ignite your creativity and leave you with newfound culinary skills. From kneading the dough to shaping those adorable ear-shaped pasta pieces, learn the authentic techniques passed down through generations. Once you've mastered the art of pasta-making, discover the magic of strascinate al tegamino, a traditional dish that has been perfected by local farmers for ages. Using the finest local ingredients, find the perfect combination of flavors that make this dish a true masterpiece. After celebrating the joy of cooking, share a delicious meal with newfound friends. Indulge in a farmer's lunch accompanied by wine in the magical Sassi caves. Revel in a sense of accomplishment and pure satisfaction. Let the flavors dance on your palate, reminding you of the rich heritage and culinary traditions that have shaped Matera.

Embark on an olive oil factory tour and learn all about the elaboration and production of this liquid golden juice directly from the family workers themselves. The tour consists of three parts: an excursion inside the fields, a visit to the olive oil mill, and a tasting. Begin the tour with an excursion inside the fields where you'll get a brief introduction about the award-winning product by this family company. Your tour guide will illustrate the various stages of cultivation and, depending on the period, you can watch the activities carried out on-site, such as tree pruning or olive picking. In the second part, the tour continues through an olive oil mill with plenty of details of the machinery involved in the extraction process and the different steps for oil extraction. Visit the packaging lab and learn how the extra-virgin oil is preserved and bottled. After learning the secrets of oil elaboration, your tour will be concluded with a tasting of different olive oils paired with Bread of Matera and other local products. Get an experience that will awaken your senses to all the joys that Matera and the wonderful olive oil world have to offer.

Arrive at the home of your expert host for a memorable private dining experience where you will taste authentic recipes treasured in family cookbooks passed down by real Italian mothers. During an exclusive cooking demonstration, feel the warmth of Italian hospitality as your host shares the secrets of her family cookbook while preparing the dishes right in front of you. Once the end result is ready, sit at an authentic Italian dining table and enjoy your 4-course seasonal menu including a starter, pasta, main course with side dish, and dessert. At the end of the experience, not only will you take home your official apron, you’ll also have memories that'll stay with you for life.

Go food shopping like a local, enjoying the distinctive Italian local market and learn how to recognize the best produces from the land. Then, immerse yourself in a cooking class at a local home, learning the secrets of the most famous dishes of regional cuisine and taste the fruits of your labor accompanied by local wines. During the lesson, the cook will reveal the tricks of the trade for three authentic local recipes. Have fun putting your cooking skills to the test. You will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that will stay with you for life.

Immerse yourself in a cooking class at a local home and learn the secrets of the most famous regional dishes. Taste the fruit of your labor accompanied by local wines. Let the cook reveal the tricks of the trade, as they teach you to make three authentic local recipes. Have fun putting your cooking skills to the test. Relax as your host will have all the necessary ingredients and utensils ready for you. Finally, taste everything you have prepared accompanied by a selection of local wines. Bring home the experience of home cooking with this unique class.

Participate in this fantastic experience in the kitchen, you will learn the art of bread made with your own hands and not only and you will also learn to make fresh pasta with 0 km ingredients. All seasoned with the view of the garden and the farm. The products used for the production of bread and pasta, are all BIO products collected in our gardens near the farm. This educational activity offers a path of awareness towards nature and the goods it offers. The experience will end with a convivial lunch where you can taste everything previously made with your own hands, all accompanied by a local wine. We are waiting for you to realize all this.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for "home cook", they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.

Immerse yourself in a cooking class at a local home, learning the secrets of the most famous dishes of regional cuisine and taste the fruit of your labor accompanied by local wines. During the lesson, the cook will reveal the tricks of the trade for three authentic local recipes. Have fun putting your cooking skills to the test. You will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of local wines. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that will stay with you for life.