Enjoy this relaxed day tasting and learning about the famous anchovies of Santoña, the sobaos pastry of Joselin, and the excellent white wine of Cantabria. Discover the fishing village of Santoña and the amazing Pasiego Valleys.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance to receive a full refund
- COVID-19 precautions
- Special health and safety measures apply. Learn more
- Small group
- Limited to 15 participants
- Mobile ticketing
- Use your phone or print your voucher
- Duration 9.5 hours
- Starting time 9:10 AM
- Instant confirmation
- Live tour guide
- Spanish, English, Italian
- Pickup included
- Pickup at your hotel in Santander. Should you be accommodated outside the city, please contact the local partner to agree on a meeting point.
Experience
Highlights
- Take a guided visit to an anchovy factory, a local vineyard, and a sobaos factory
- Discover Santoña and the Pasiego Valleys
- Taste a variety of local products, and enjoy lunch in a local restaurant
Full description
Depart Santander for Santoña at 9:15 AM. This is a small fishing village famous for its anchovy manufacture industry. Visit the anchovy factory of "Conservas Emilia" and discover how their anchovies are prepared. Enjoy the charming streets this beautiful village and the surrounding bay.
Next stop at the vineyard of "Bodegas Vidular". Enjoy a relaxing walk along their vineyard while you learn how they produce their white wine. After the tour, taste some of the produce while enjoying the scenic views.
Enjoy lunch in a local restaurant in the Pasiego Valleys. Continue towards the viewpoint known as "Mirador de la Braguia" for fantastic views over the valleys.
Finally, stop at the largest sobaos factory in the area, "Sobaos Joselín". Visit their museum of “the sobao and the quesada", the local pastries of the region, followed by a guided tasting of their products.
Begin the trip back to Santander, arriving at 6:45 PM.
Includes
- Hotel pick up and drop-off in Santander
- Private transport in a minivan
- English-speaking guide
- Guided visit to anchovy factory
- Guided vineyard visit
- Guided soboas factory visit
- Tastings
- Lunch in a local restaurant
- Civil insurance and taxes
COVID-19 precautions
Safety measures in place
- All areas that customers touch are frequently cleaned
- The number of visitors is limited to reduce crowds
Traveler requirements
- Customers are required to bring and wear masks
- Customers will get a mandatory temperature check
Select participants and date
Participants
Date
Prepare for the activity
Important information
What to bring
- Comfortable shoes
Know before you go
- The visit to the vineyard may be changed for a visit to a local spirit factory during the winter season
