Cook with science with this cooking course in Schwetzingen that explores molecular gastronomy. Enjoy a chemistry-based approach to cooking, have some drinks, and try some mind-blowing flavors.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance to receive a full refund
- Reserve now & pay later
- Keep your travel plans flexible — book your spot and pay nothing today.
- Covid-19 precautions
- Special health and safety measures are in place. Check your activity voucher once you book for full details. Learn more
- Duration 3.5 hours
- Check availability to see starting times.
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Meet at BarbarasKochschule.Open in Google Maps ⟶
What to bring