Discover how to authentically replicate local sweets with this cooking class in Siem Reap. Enjoy the fun of riding to and from the class in a tuk-tuk. Take home a new skill to share with your family. 

Be picked up from the comfort of your hotel and transported to your workshop venue. Find out how to make steamed ginger custard, palm sugar and coconut bananas, and sweet coconut pancakes. 

Listen as your local chef takes you on deep dive into one of the staples of all Cambodian cuisine, palm sugar. From the sugar palm tree to the finished product, learn about this incredible ingredient. 

Work with high-quality ingredients like palm sugar, creamy coconut milk, fresh ginger, and lemongrass. Have your own cooking station and equipment to cook with. Uncover the tips and tricks to produce Cambodian desserts like a local. 

Get a recipe-card to take home with you. Return to your accommodation in Siem Reap at the end of your tour.