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Siem Reap ProvinceCooking classes

Our most recommended Siem Reap Province Cooking classes

Siem Reap: Khmer Cooking Class at a Local's Home

1. Siem Reap: Khmer Cooking Class at a Local's Home

Immerse yourself in Khmer culinary traditions with this Cambodian cooking class and see for yourself why Siem Reap is known for its fascinating cuisine and colorful dishes. Start the class with pickup from your hotel in a traditional tuk-tuk and head to your first stop, a local market. Here, meet the locals and haggle for the fresh ingredients for your meal before heading to your local guide's home. At the house, roll up your sleeves and get stuck into your lesson. Learn to prepare 4 traditional dishes, including the savory Fish Amok and renowned Tom Yum. Pick up some useful tips and tricks for your expert guide. After the lesson, sit down to enjoy your 4-course meal before getting dropped off back at your hotel.

Siem Reap: Cooking Class and Market Shopping

2. Siem Reap: Cooking Class and Market Shopping

For a break from exploring the Angkor temples, come and learn traditional Khmer cooking with us! First, our guide and chef will collect you from your accommodation - just let us know where you're staying when you book. Next we head to a local working market to buy the food we'll be cooking with. Chat to local vendors using your guide as an interlocutor and discover Cambodia's signature ingredients, far from the tourist trail. After that we go to our purpose-built garden pavilion for your hands-on interactive class. Led by a fantastic local English-speaking chef, learn how to cook three delicious Cambodian dishes that you will be able to re-create back home - like fish amok, spring rolls, Cambodian curry, bananas in palm sugar with coconut juice, and many more. Your chef will guide you through the recipes, showing you how to prepare each ingredient and how to cook them to bring out their flavours. Finally, sit down together to eat what you've cooked, in a delicious open-air feast!

Cambodian Cooking Class from Siem Reap

3. Cambodian Cooking Class from Siem Reap

Try your hand at making delicious and authentic Cambodian meals, and learn the tips and tricks of the country’s traditional cuisine from your expert local chefs. Leaving from Siem Reap aboard a tuk tuk, you’ll arrive at a rural village after a short trip outside the city. Each cooking class starts with a visit to a local family. Along the way you'll learn about the herbs and vegetables that are grown at most Khmer households and are used in daily cooking. Then, visit a local family's home and take the opportunity to learn about food preparation in a Khmer home. Following this visit, head to a nearby pavilion to get your cooking class started. Together with your chef and guide you will create several dishes that you can then re-produce at home. Learn about the typical ingredients in Cambodian cooking and get the opportunity to experience Cambodian cooking first hand. Classes are completely hands-on. Everyone will have his or her own cooking station and equipment. Classes include a number of Cambodian different dishes, and a recipe card will be provided. At the end of the class you can sit back in the wooden pavilion, perched over a charming pond filled. Your dishes will be served to you one by one, letting you enjoy and compare dishes accompanied by a complimentary ice-cold beer, soft drink, or bottled water. After you have enjoyed your meal, a waiting tuk-tuk will return you to the centrally located tour office. Learn to create some (or all) of these delicious dishes! Morning Class Menu: Cambodian Mango Salad – Using fresh and light ingredients, this is a salad everyone will enjoy. A perfect tropical feast. Fish Amok – Amok is on every visitors 'must do' list. Cooked in a young coconut, Amok is a smooth curry that can be made with either fish, chicken, or tofu. Sticky Rice Balls with Palm Sugar and Grated Young Coconut Afternoon Class Menu: Prahet Chien – Minced fish on sugar cane Cambodian Curry – Unlike its Thai neighbor, Cambodian foods do not tend to be hot and spicy, relying instead on layers of fragrant spices. Nom Tong Noun – Khmer brandy snaps  This delicious, slightly sweet treat is impossible to resist.

Back to Basics: Siem Reap Village Tour in Cambodia

4. Back to Basics: Siem Reap Village Tour in Cambodia

Travel is the chance to experience the other, to step into another's culture and experience the wonders of the world around us. Cultural tourism is a delicate industry, and this tour strives to present to you a local village in a thoughtful and careful way, so as not to disturb their native way of life, while giving you an inclusive experience you will never forget! On this tour, have the chance to explore and experience a unique village from the perspective of the villagers themselves. Taking you deep into the communities around Siem Reap for a hands on experience, including detailed conversations during lunch and your day in the village. The best thing about the tour is the commitment to bring you this experience in a non-destructive way. Many tour operators bring groups to villages, but this is special -- your guide was born in this village and works with the village chief to ensure your experience is one you cannot find anywhere else. Have the chance to snap photos and meet the locals, but in a way that most other tour groups fail to find -- with the permission and good will of those you are visiting. The tour begins at 9:00 AM from your local guest house, where your expert guide will meet you and transport you via air-conditioned car or minivan to this amazing village approximately 25 miles (40km) from Siem Reap. Along the way, you will be given a detailed description of what awaits, with a detailed understanding of the villages you will visit. Learn how the communities work together, helping each other with daily activities and neighborly advice, and your expert guide will be there to answer any of your questions. Once you arrive, enter into a working village where you can meet the local families who still weave baskets, dig wells, and make rice wine all by hand as they have done for centuries. Share lunch with your host family. It is a truly immersive experience. As you continue your journey, you may have the chance to meet with a local teacher, or builder who is working to bring clean water to the community. The goal is to share with you the culture in a unique and appropriate way, and you will leave with a much deeper appreciation of these magnificent cultures around Siem Reap.

Siem Reap: Half-Day Cambodian Cooking Class

5. Siem Reap: Half-Day Cambodian Cooking Class

Take your taste buds on an adventure and pickup a new skill with this cooking lesson in Siem Reap. Discover how to select Cambodian ingredients at a local market and uncover the secrets to making authentic Cambodian food with a chef. Try the delectable dishes that your make. Be picked up from the comfort of your accommodation in Siem Reap. Relax on the Tuk Tuk drive to the market. Explore regional food on a guided walking tour of the market. Learn about colorful produce and typical Cambodian ingredients.  Head to a purpose-built garden pavilion for your hands-on interactive class. Watch step-by-step as your local chef teaches you how to cook rice paper spring rolls, Cambodian-style curry, and sweet bananas in palm sugar. Savor these dishes before returning to your accommodation in Siem Reap.

Siem Reap: Guided Day Trip to Local Village & Cooking Class

6. Siem Reap: Guided Day Trip to Local Village & Cooking Class

Spend half a day excursion the rural village of Siem Reap with an experience tour guide. Hop on a traditional tuk-tuk with our professional guide and head to your first stop outside of the city center, a Khmer traditional house that warmly welcomed by a local at their home with a fresh coconut and cool towel and then change your cloths and wear the traditional custom. Immerse yourself in Khmer culinary traditions with this Cambodian cooking class and see for yourself why Cambodia is known for its fascinating cuisine and colorful dishes. Learn to prepare 3 traditional dishes, including the savory Fish Amok with Green Curry Paste, Green Mango Salad with Roasted Chicken and Banana dessert cooked with coconut milk. Pick up some useful tips and tricks for your expert guide. After the lesson, sit down to enjoy your 4-course meal and then walk and see the authentic local life while freshening up on the local culture and living experience of Cambodians in the countryside around Siem Reap. Transfer you back to your hotel.

A Morning in the Cambodian countryside

7. A Morning in the Cambodian countryside

Siem Reap offers a unique opportunity to interact with friendly locals in our villages, which are nestled amidst countless paddy fields. It's the perfect place to explore Cambodia's rural lifestyle. After breakfast, you will be picked up by a tuk-tuk (motorized trolley) and taken on a leisurely journey through our local villages, observing local activities along the way. Your first stop will be the Preah Dak Village, which is 16 kilometers from Siem Reap city. Here, you will walk along the rice paddies and have a chance to see farmers working in their fields with their water buffaloes. You will also visit a local village, where you can meet the residents and learn about their way of life. You may even get a chance to try some traditional Cambodian food, such as palm cakes. Later in the morning, you will have the opportunity to learn how to make Khmer noodles, a traditional Cambodian dish. This process involves several steps, including preparing the rice noodles, creating the sauce, and assembling the final dish. You will then have a chance to taste your own noodles before heading back to your hotel at approximately 12:30 PM. A real highlight of this day will be the beautiful rural scenery (especially green between June and January), and the chance to experience some of Cambodia's rural culture. Some parts of your journey will take you along unsealed (at times bumpy) roads, but this is all part of the adventure!

Siem Reap: Cambodian Desserts Cooking Lesson with Tastings

8. Siem Reap: Cambodian Desserts Cooking Lesson with Tastings

Discover how to authentically replicate local sweets with this cooking class in Siem Reap. Enjoy the fun of riding to and from the class in a tuk-tuk. Take home a new skill to share with your family.  Be picked up from the comfort of your hotel and transported to your workshop venue. Find out how to make steamed ginger custard, palm sugar and coconut bananas, and sweet coconut pancakes.  Listen as your local chef takes you on deep dive into one of the staples of all Cambodian cuisine, palm sugar. From the sugar palm tree to the finished product, learn about this incredible ingredient.  Work with high-quality ingredients like palm sugar, creamy coconut milk, fresh ginger, and lemongrass. Have your own cooking station and equipment to cook with. Uncover the tips and tricks to produce Cambodian desserts like a local.  Get a recipe-card to take home with you. Return to your accommodation in Siem Reap at the end of your tour. 

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Other Sightseeing Options in Siem Reap Province

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What people are saying about Siem Reap Province

Overall rating

4.8 / 5

based on 106 reviews

Do this cooking class! It is awesome!!! Coco, Dee and Sim were so welcoming and knowledgable. I did the cooking school with my three teenage kids and they made us all feel so at home. Better still the food we cooked was incredible. The spring rolls were the absolute best - every time we have springs rolls now we say "Dee's are better"! Now we know how to cook them so we can't wait to show off yo our friends back home. Thanks Dee!! Jacq, Tom, Tilly and Fred!

Amazing experience! The chef was super sweet and informative. We learned a lot, had good conversations and great laughs - would definitely recommend! It was just the two of us with the chef who even accommodated our special requests

The class was wonderful. We could choose our preferred dishes from a menu. The cooking space was spacious and well equipped. A family run business with an excellent teacher. Meeting nice solo travellers/classmates was a bonus.

Had an amazing day. Hosts were super nice. Loved the venue, beautiful lake with some turtles inside. Food was delicious and we got some excellent cooking skills tips as well as recipes.

Really great cooking experience! The food was amazing. I had a great time!