History & Heritage

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Our most recommended Tarajalejo History & Heritage

Fuerteventura: Tapas and Culture Tour

1. Fuerteventura: Tapas and Culture Tour

Get to know typical and authentic organic products from the Canary Islands during this culinary tour. Learn more about the prickly pear from your first host and taste the juice as well as the mojo sauces and marmalades. Learn more about the production of olive oil on the second farm. Enjoy a tour of the area with your host and listen to his explanations about the olives and his own little production. Taste the oil and get to know the traditions of the locals. If you are interested, you can buy the products directly on site. Find out more about goat's cheese at the third location. The family you will visit has been carrying out the old tradition for generations. See the Majorero goat and visit its pasture and get the chance to taste the cheese that has won international awards. The cheese tastes especially good with the special bread Pella de Gofio. Learn how this bread is made with the special flour gofio at the end of your visit.

Fuerteventura: Wild Coast and Legends Hike

2. Fuerteventura: Wild Coast and Legends Hike

Look forward to a hike in the western part of Fuerteventura and discover Las Peñitas Ravine close to Ajuy and the chapel. Ascend the ravine to see the place where the Virgen de la Peña, the patron saint of Fuerteventura, appeared. The figure of Holy Mary can still be found in a small chapel. Enjoy breathtaking views overlooking the entire valley far away from tourist crowds. If you're lucky, get the chance to observe wild goats and raptors. Drive 5 kilometers to the fishing village of Ajuy to start the second part of your hike. Discover the amazing coastal section that is not only a natural monument but also the oldest part of the island. Hike along the rugged coastline to a secluded black beach with a giant monolith with a big hole in the middle. Listen to the legend about this mystic place within a nature unspoiled. Head back to the village of Ajuy and enjoy some local snacks. Complete the day in a friendly and relaxing atmosphere before returning to your hotel.


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What people are saying about Tarajalejo

Overall rating

4.9 / 5

based on 54 reviews

Great tour

A very nice day with the local farmers inland.First we were with Leo! He builds prickly pears, Moringa and makes jam, juice, oh a lot of different treats from his own crops! And a really great guy. We had a lot of fun , Second, we were in a goat cheese farm. There we tried different cheeses and there was also red wine! The last year we were at Francisco.Er grows on olives.Macht otherwise in the year 10,000 kg.By the bad year or frost has broken a lot and thus he could harvest only 400 kg.But he is clever and then Papaya has grown.Dvon go then 600 kg a week weg.Da we have eaten on the plantation lemons .weisswein and home-baked bread with lemon olive oil tasted. Great day . Thank you .

Great tour. Highly recommended, the visited fincas were very authentic and our tour guides Kristina and Anna-Maria with heart and soul. The fruits came directly from the tree. Tasty wine and olive oil at Fernando. Wonderfully sat under the olive trees and eaten. Unforgettable a little kid on the arm. Tour is well organized. Pick up punctually directly at the hotel. Have learned a lot. Thank you, gladly come again.

The tour was an absolute highlight of the vacation. A super nice idea and just the right amount of impressions, not too much, not too little. It was great to get an impression of the locals and their culinary specialties and it was also totally delicious. I can only recommend the tour, it is also designed with love and heart by everyone involved. Thanks for the great day!

It was a wonderful trip! Annemarie, our guide was just perfect for us. We were also very fortunate that the group was a great fit in and of itself. We had these two great hiking sections and talked about God and the world during the whole trip. I can only recommend it and if you are lucky you will also get Annemarie as a guide. Have fun! ;-)

Thank you for the great and interesting food tour. With a lot of love, great regional products were presented to us with all the senses.